ABOUT BLUE MONDAY COFFEE

Born from a deep passion for exceptional coffee, Blue Monday began as an independent roaster nestled in the heart of the Welsh countryside in Llanfyllin, Powys. We are a small, local company based in a rustic barn house, dedicated to discovering the best flavour experiences through quality sourcing and experimental roasting.

Our signature slow-roasting process naturally caramelises the beans, delivering a smooth, full-flavored coffee that is never bitter and requires no added sugar.

We ethically source our top-grade beans directly from farmers across the globe—from Brazil to Ethiopia to Tanzania. We selected exotic birds for our logos and packaging to represent the beautiful wildlife found in these countries.

And much like those migrating birds, we operate internationally. While rooted firmly in Wales, we also have small-batch coffee roasters located in Europe, each bringing a unique flare and approach to our pursuit of new flavours and taste experiences.

 

We believe in disregarding traditional rules in favour of innovation. We create unique blends using single-origin coffees and experiment with new processes like fermented beans to produce distinct flavours you simply won’t find anywhere else.

We operate with a strong commitment to ethical sourcing and sustainable delivery, using recycled materials for shipping and never using single-use takeaway cups.